Chinese Mustard Dipping Sauce
1 cup Dijon mustard
2 T hoisin sauce
1 T rice wine vinegar
1 teaspoon chili sauce
1 T water
Whisk together all of the ingredients in a bowl.
1 cup Dijon mustard
2 T hoisin sauce
1 T rice wine vinegar
1 teaspoon chili sauce
1 T water
Whisk together all of the ingredients in a bowl.
Posted by Esme at 4:54 PM
Labels: Chinese food, condiments, sauces
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