Saturday, May 9, 2009

Roasted Strawberries

strawberries
granulated sugar
balsamic vinegar

Preheat oven to 350 degrees F.

Hull the strawberries and sprinkle with sugar and balsamic vinegar. Toss to coat, spread on baking sheet and bake until soft and caramelized.

Serve over ice cream, with pound cake, crepes, or alone with a dollop of whipped cream.

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