Saturday, September 11, 2010

Fast Basic Cole Slaw

This is a good basic cole slaw that can be embellished, or 'Iron-Chef'ed.

1 cup mayonnaise
1 T Dijon mustard
a drizzle extra virgin olive oil
1/2 lemon, juiced
salt and freshly ground black pepper
1 T red wine vinegar
1 T sugar or pinch
1 store-bought bag shredded slaw mix (containing red and green cabbage and carrots)

Preparing the cole slaw:
Mix together the dressing ingredients. Add the shredded slaw mix and toss until combined


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