Friday, January 14, 2011

The Sidecar, Another Way

Ingredients for the Sidecar:
1/2 cup sugar
1 lime, zested
1 lime wedge
10 ounces cognac
4 ounces Triple Sec liqueur (Cointreau)
4 ounces sweet and sour mix
4 ounces Limoncello
2 ounces lime juice

ice

Preparing the cocktail:
Chill 4 martini glasses. In a small shallow dish combine the sugar and the lime zest. Run the lime wedge around the rim of each glass. Dip in the sugar and zest mixture.

In a cocktail shaker mix the cognac, Triple Sec, sweet and sour mix, Limoncello, and lime juice over ice. Shake to chill.

Pour the Sidecars into the glasses and serve immediately.

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