Two Cheese Biscuits

1/2 cup whole wheat flour
1/2 cup all-purpose flour
1/3 cup milk
1/4 teaspoon granulated sugar
1 1/2 T butter
1 ounce cream cheese
1/4 teaspoon cream of tartar
2 teaspoons baking powder
1/4 teaspoon salt
2 ounces asiago cheese, shredded

Combine flours, milk, sugar, margarine, cream cheese, cream of tartar, baking powder, and salt. Knead in the bowl. Fold in asiago.

Form into 10 biscuits and bake on a greased baking sheet at 450 degrees F for 10 minutes.